Fresh Baked Pastries
We believe you will find our baked goods to be truly amazing. We are happy to accommodate your special orders no matter how large or small.
Scones 2.25
Blueberry, raspberry white chocolate, maple walnut, apple cinnamon, lemon poppy seed, and Colorado peach almond to name a few. Ask barista for today’s offerings.
Muffins 2.25
Triple chocolate, raspberry rhubarb, blueberry almond, banana nut, tropical coconut, and more.
Butter Croissants 2.50
Almond or Cream Cheese.
Filled Croissants 2.95
Our pride and joy are these delicious treats. Close your eyes and pretend you are in Europe!
Cinnamon Rolls 2.00
Our rich decadent dough will keep you coming back
Varied daily offerings include tarts, pies, Danishes, cheesecake, cookies, cupcakes, bars…check out our bakery case or ask your barista to tell you about the special “treats” of the day.
One and Only 3.95
An egg with bacon, ham, and/or broccoli with cheddar cheese on an English muffin.
Ham and Cheese Croissant 5.95
Our famous handmade croissants served with ham & Swiss cheese.
Bagel 2.49
Served w/ cream cheese, butter, or Brambleberry Farms jam of the day.
Plain, jalapeno, blueberry or onion.
Wraps
Sundried tomato wrap with herbed cream cheese, tomatoes, cucumbers, carrots, onions, and baby greens. Served with kosher pickle and kettle chips.
Roast Beef or Turkey Wrap $6.95
Vegetable $5.95
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Specialty Sandwiches
Deli-style sandwiches on toasted ciabatta bread or 12-grain bread. Our famous handmade croissants available for a $1 more. Served with kosher pickle and kettle chips.
California Club $6.95
Roasted turkey breast, avocado, smoked bacon, tomatoes, baby greens, and mayo.
Tuna Salad Sandwich $6.95
Homemade tuna salad served with tomatoes and baby greens.
Duc's Roast Beef $6.95
Thin sliced roast beef with red onions, tomatoes, cucumbers, carrots, baby greens, and mayo.
Turkey Pancetta $6.95
Sliced roasted turkey, smoked bacon, baby greens, tomatoes and mayo.
Ham Formaggio $6.95
Smoked ham, swiss cheese, baby greens and stone-ground mustard.
Club Italiano $6.95
Ham, turkey, provolone, baby greens, tomato, mayo and brushed with olive oil vinaigrette.
Combo’s – any two made for you
Pick any two of the following $7.95
Bowl of soup, Simple Salad or a half sandwich of your creation…
Smoked ham, turkey, or roast beef, Cheddar, PepperJack or Provolone cheese, lettuce, tomato, mayonnaise, or stone-ground mustard, on multi-grain bread.
Homemade Soup
Adirondack soups are made fresh everyday using the finest of ingredients.
Bowl w/ garlic toast $4.50
Just for Kids
Served with kosher pickle, kettle chips, sugar cookie, and choice of juice box.
Grilled Cheese or PB&J $5.95
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Fresh Salads
Garden salads made fresh to order and served with toasted garlic bread.
Mista Pinolo $6.95
Baby greens, toasted pine nuts, tomatoes, cucumbers, Feta cheese, homemade croutons with balsamic vinaigrette.
Caprese $6.95
Layers of sliced tomatoes, buffalo mozzarella, and basil leaves drizzled with balsamic vinegar and extra virgin olive oil.
Stuffed Tomato $6.95
Plump tomato mounded with our homemade tuna or chicken salad. Served with baby greens.
Simple Salad $3.95
Baby greens, tomatoes, cucumbers, home-made croutons with choice of dressing (Balsamic Vinaigrette, Blue Cheese, Ranch, French, Italian, or Thousand Island).
Add chicken breast to any salad $2.95
Basket of garlic toast $2.95
Signature Panini’s
Grilled Italian sandwich on Focaccia
bread with kosher pickle and kettle chips.
Pastrami $7.95
Deli-style pastrami with roasted red peppers, Provolone cheese, and finished with olive tapenade.
Roast Beef $7.95
Savory roast beef with Portabella mushroom, Swiss and Pepperjack cheeses, and brushed with garlic mayo.
Pesto Pollo $7.25
Grilled chicken breast topped with fresh pesto, red peppers, and Provolone cheese.
Turkey Bruscetta $7.95
Sliced roasted turkey and provolone cheese topped with fresh bruscetta.
Vegetariano $7.95
Grilled portabella mushroom cap with broccoli, feta cheese, artichoke hearts, Provolone cheese, and topped off with fresh bruscetta.
Adirondack $8.95
Roast beef, turkey breast, garlic mayo, olive tapenade, bruscetta, artichoke hearts, and red onion, with Swiss and Pepperjack cheeses…the works!
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